STARTERS
Crispy Brussels | 13
Citrus juice, harissa aioli
Meatballs | 13
Arnold's famous meatballs, Red sauce, basil, Bread crumbs,
Baguette
Naked Wings | 16
Brined, dry rubbed, ranch or bleu cheese
Korean Wings 17
Korean glazed wings, toasted sesame seeds, cilantro
Cincy Poutine 14
Grippo seasoned fries, goetta gravy, cheese curds, green onion, sunny-side-up egg
Mexican Street Cauli | 14
Fried cauliflower served up elote style with Parmesan, Sour cream, mayo, cilantro, jalapeno and mexican spices
SOUP AND SALAD
Soup | Cup 5 Bowl 8 House Salad | Small 5 Large 8 *
Dressings: Ranch, Bleu Cheese, Balsamic vinaigrette
BURGERS AND SANDWICHES
All sandwiches come with potato salad or add fries 4 | bacon 3 | avocado 2 | egg 2
The Arnold’s Burger | 14 *
Avril bleh beef, pickle, sauteed onion, american cheese, House burger sauce
Yo Mama Burger | 16
Avril bleh beef, goetta, hashbrown, sunny-side-up egg,
chipotle aioli, American Cheese
as seen on Cooking Channel’s Man vs Food
Fried Green BLT | 14
Fried green tomatoes, mixed greens, crispy bacon, pimento cheese aioli on toasted bread
Veggie Burger | 12
House made veg and bean patty, mixed greens, avocado and chipotle aioli
Sean Evans Hot Ones | 14
Named after our favorite YouTube phenom: Avril bleh beef, ghost pepper cheese, habanero, jalapeno, hot one aioli, grippos,
** Ask about ordering it “lunatic style” (Additonal $2)
ENTREES
Harvest Salad | 13 * add chicken 5 | Add salmon 8
Mixed greens, Pears, apples, beats, sweet potato red onion, goat cheese, candied walnuts and Balsamic vinaigrette
Spaghetti and Meatballs | 18
Arnold’s famous meatballs served with red sauce and
topped with shredded Romano
Short Rib and Grits | 29
Wine braised short ribs, creamy pimento cheeseGrits, cajun demi glaze, crispy okra salad
Truffle Brie Chicken | 22
Pank Herb crusted chicken wild mushroom risotto, truffle brie sauce and asparagus
Sesame Crusted Cauli Steak | 18
sesame crusted cauliflower steak, edamame, quinoa, kimchi slaw, ginger edamame purée, Korean chili sauce
